Sunday, December 1, 2013

Steak Gouda Salad

Just a delicious concoction made from ingredients I had in my fridge and steak I needed to cook.

1 Tbsp Olive Oil
1 lb stewing steak
Seasoning (Brown Sugar Bourbon, Sweet & Smokey Rub, Garlic Powder, Alpine Touch)
3-4 Large Leaves of Lettuce
1 Apple (Cored and Sliced)
1/2 Cucumber (Peeled & Chopped)
1/2 Tomato (Chopped)
Dressing (I used Avocado Ranch)
Shredded Gouda Cheese

Add the oil to the skillet and turn to med-high.  Add the steak and seasoning and cook for about 8-10 minutes, cooked about to medium or more if you prefer.  
Shred the lettuce and add to the plate.  Place the apple, cucumber and tomato slices on top of the lettuce.  Drizzle the dressing and add the steak over it.  Top by sprinkling Gouda cheese on top.  Serve immediately and enjoy! 

Add the steak and seasoning tot he pan
Sous Chef Liam helping to evenly cook the steak ;)
Prepare your ingredients
Add the lettuce to the plate
Add the tomato, cucumber and apples
Drizzle with dressing and top with steak
Sprinkle the Gouda on top
Serve & Enjoy!

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