Tuesday, April 8, 2014

Steak Nachos

Steak nachos are easy to make, they are delicious, and they are always a favorite of mine.  I don't make them nearly enough!  I definitely recommend them to anyone who like nachos or steak, or cheese, or totrtilla chips.....  If you are of the vegetarian persuasion, you can enjoy some delicious steak nachos without the steak for an almost as enjoyable experience. 

 1-2 Tbsp Olive Oil
1 package stew meat (pre cut steak)

Seasoning (Alpine Touch, Cumin, Garlic Powder, Crushed Red Pepper)
Tortilla Chips
Shredded Cheese
Sour Cream
Green Onions (chopped)
Avocado (Peeled & chopped)
Tomatoes (Diced)
Cilantro (Diced)

Pour the oil into a skillet and add in the steak and seasonings.  Cook until desired done-ness I like medium for my nachos, as medium rare can tend to make the chips a little soggy.  Arrange some tortilla chips on a plate, add the shredded cheese and then steak and more cheese and green onions.  Microwave until cheese is melted (I usually start with 35 seconds and go up from there).   Add the remaining ingredients.  Feel free to add or subtract any of your own toppings.  Serve & Enjoy!

Add the oil, steak and seasoning tot he skillet
Cook according to desired rate
Prepare your toppings
Add your ingredients best served warm

Microwave until cheese is melted
Add remaining toppings and enjoy

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