Tuesday, October 1, 2013

Cheese-Stuffed Meatloaf Burgers

Another quick and delicious recipe :)

1 lb Hamburger
1 Egg
1 1/2 pieces of bread (ripped into small pieces)
Cheese Cubed (I made 9 burgers so I had 9 cubes of cheddar and colby jack)
Seasoning (BBQ &Hickory Smoked Balsamic)
Ketchup (Whatever other accoutrements you prefer on your burger)
Hamburger Buns

Combine the hamburger, Egg, Bread, and seasoning into a bowl.  Mix thoroughly with your hands to ensure complete mashing together of all ingredients.  Shape the mixture into hamburger rounds.  Make as many as you would like to eat and or have for leftovers.  Take the cubed cheese and smash one cube on the middle of each burger.  Reshape the burger around the cheese so that the cheese is in the middle of the burger.  Cook in a pan or on a grill and turn to get an even browning and melting of the cheese.  While cooking smash down to flatten a bit with your spatula.  Once the burger is cooked to your desired temperature, place on a bun and add your toppings.  Enjoy. 

Mix the burger, egg, bread and seasoning together
Shape into hamburger balls
Smash the cheese cubes into the middle of each burger
Reshape the burgers around the cheese
Cook to desired temperature and flatten some with a spatula
Place on bun and add desired toppings, serve & enjoy!

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