Ingredients:
1 lb hamburger
Seasoning (Barbecue, Hickory Smoked Balsamic)
1 Egg
Block cheese to be cut into cubes (amount depends on how many burgers you make out of your hamburger)
Hamburger buns if desired
Condiments as desired
Directions:
Put the hamburger into a bowl and season generously, add an egg. Mix it all together with your hands. Form into burger circles, add more seasoning on top if you prefer more flavor. Cut the cheese into cubes for the middle of the burger. Press the cheese down into the middle of the formed burgers and reform the burger to envelop the cheese. Cook in a pan on med-high heat. Press down with a spatula to flatten some for the hamburger bun. cook until desired level of completion (you may have to cook in several batches depending on how many burgers you created). Serve and enjoy!
Add burger, seasoning and egg into a mixing bowl |
Mix it all together with your hands |
Form into burger shapes |
Sprinkle seasoning on top |
Press blocks of cheese into the middle |
Place in pan to cook! |
Serve & Enjoy! |
No comments:
Post a Comment